Ceremonial Matcha — Japanese Green Tea Powder

Ceremonial Matcha — Japanese Green Tea Powder

Creamy · Buttery · Umami · Vibrant

This is matcha with a story behind every stone-milled gram.

Sourced from the Matsushita Tea Garden in Kakegawa City, Shizuoka — one of Japan's most respected growing regions — this ceremonial-grade matcha is harvested in spring from a blend of Saemidori and Tsuyuhikari cultivars, then milled into an ultra-fine, vibrant emerald powder. The cup opens creamy and smooth, with layers of buttery umami and a gentle natural sweetness that lingers long after the last sip.

This is matcha for slow, intentional mornings. Whisk it traditionally. Sit with it. Some rituals are worth protecting.

Details: ~28 servings · 1oz (28g) · 1g / 8oz water Preparation: Whisk and enjoy · 175°F